Pure, raw spreadable creamed honey from our Oakhurst Apiary at the Wylde Center Gardens next to downtown Decatur. 100% honey with nothing added, just very fine honey crystals so it melts in your mouth.
Can sweet & savory go together in the same dish? Let your taste buds decide for you! Our newest infusion is a daring flavor combo we have already recieved great feedback on.
12oz Plastic bear of our award winning Wildflower Honey. Come taste what won us 1st place at the National American Beekeeping Federation! Wildflower Honey comes from a mix of flowers and has a mix of flavors! Our wildflower honey is mild and sweet.
21oz Glass pint of our award winning Wildflower Honey with honeycomb! Honeycomb is great spread on toast, mixed into yogurt, or added to a charcuterie board!
44oz Glass quart of our award winning Wildflower Honey. Come taste what won us 1st place at the National American Beekeeping Federation!
8oz Glass pint of our award winning Wildflower Honey. Come taste what won us 1st place at the National American Beekeeping Federation!
Gallberry Honey comes from a small evergreen shrub that grows in the pine woods and swamps of South Georgia and parts of Florida.
In the Mountains of North Georgia, from April until June, our bees travel 2-3 miles from their hives to gather the nectars of blackberry, tulip poplar, and hundreds of other flowers.
Gallberry Honey comes from a small evergreen shrub that grows in the pine woods and swamps of South Georgia and parts of Florida.
We've taken our delicious raw honey and infused it in small batches with dried smoked ghost peppers. The result is hot, but not TOO hot, sweet and smoky honey that our customers are going wild for!
Pure, raw Sourwood Honey from our high elevation apiary on top of Tray Mountain in North Georgia. Buttery, Cinnamony with a wonderful spicy finish - this year is easily the finest Sourwood honey we've ever made.
One pound jar of honey from our 150 hives in one of our fifteen Atlanta Apiaries. Unheated, unfiltered, unadulterated, and generally not messed with. By not heating or filtering, all the floral nuances are preserved and the honey is wonderfully complex.