Ayoba Droewors, 2oz

Our recipe starts with the finest cuts of beef that we grind together with only four natural spices. We then hand stuff the blend into a casing and hang the sausages to dry for over five days. Just like our ancestors, we use no artificial ingredients and only clean spices, which results in a taste-bud satisfying beef stick with a naturally explosive beef flavor. Find out for yourself why Droewors is the new standard for beef sticks.