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Review Nuts'n Berries Organic Café Plant-Based Mushroom Medallions w Root Veggie Puree (16oz)

Nuts'n Berries Organic Café Plant-Based Mushroom Medallions w Root Veggie Puree (16oz)

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$12.99
($12.99 Incl. tax)
4 in stock
PRE-ORDER NOW! King oyster mushrooms seasoned w/ coconut aminos, EVOO, vegan soy sauce & kelp granules, with a root veggie pureé of parsnips, carrots & sweet potatoes with fresh thyme, garlic cloves and vegan butter. Gluten-free, vegan and mostly organic.
Description

Featuring king oyster mushrooms seasoned with coconut aminos, EVOO, vegan soy sauce & kelp granules, with a root veggie pureé of parsnips, carrots and sweet potatoes with fresh thyme, garlic cloves and vegan butter. Gluten-free, vegan and mostly organic.

Healthy eating made easy. Pre-order lunch or dinner from our plant-based menu and get back on track for back-to-school or jump start your fall reset! Pre-order by Saturday afternoon for Tuesday pickup. Also available in our grab-and-go coolers. (These sell out fast, so we recommend pre-ordering.)

AUGUST PRE ORDER DATES:

  • Order by 8/6 for 8/9 pickup
  • Order by 8/13 for 8/16 pickup
  • Order by 8/20 for 8/23 pickup
  • Order by 8/27 for 8/30 pickup

 

INGREDIENTS: 

MUSHROOM MEDALLIONS: King oyster mushrooms, lemon juice*, coconut aminos*, vegetable broth*, extra virgin olive oil*, kelp granules*, GF & vegan soy sauce*. 

PUREÉ: Parsnips*, sweet potatoes*, carrots*, extra virgin olive oil*, minced garlic*, thyme*, coconut milk*, water, sea salt*, black pepper*.

* DENOTES ORGANIC INGREDIENT