Roasted vegetable stock of carrot, parsnip, turnip and mushroom and garlic—no beef, veal or chicken stock. Classic flavor with all the requisite cream sherry.
VEGETARIAN, gluten-free, all-natural, no preservatives, no added sugar; contains unsalted butter, SOY
RECIPE RIFT: Float a Gruyere or Emmental cheese crouton. Change up the cheese from traditional Swiss to nutty Parmigiano Reggiano or Asiago. Or enjoy as is! Braise chicken, pork or beef and serve with pasta, rice or risotto.